Pavlova Cider (pre-order)

The Kiwi innovation you didn’t know you needed

We’ve taken the most fought-over dessert in the Southern Hemisphere and put it in a can.

Australia says they invented the pavlova.

New Zealand says yeah nah.

We say: crack this open and let your tastebuds decide.

Blueberries, passionfruit, and a dollop of creamy vanilla – all swirled through crisp apple cider. It’s fruity, it’s fluffy, it’s flirty… and it might just be the most delicious way to win an argument.

Perfect for BBQs, beach missions, and dessert before dinner.

Tropical meets creamy – blueberries, passionfruit, and vanilla in juicy harmony.

We've even done a world (New Zealand?) first and used sugar from lactose to give this beauty a creamy texture! Our most innovative cider yet!

• Look: Golden with a playful blush

• Smell: Zesty passionfruit with a hint of sweet vanilla

• Taste: Tangy, creamy, fruity – like pavlova, but fizzy and way cooler

• Vibe: Summery, cheeky, and impossible not to share 

Best served: Ice cold, ideally while telling an Aussie they’re wrong.

🎨 Cake walk art by @Kelly_Gilleran

440ml cans | 4.5% ABV

4.5% ABV